I’ve recently started a full time position here at CLEO which means I’m up and out the door in less than an hour. Breakfast was a foreign language to me as I just never had the time for it. Unless you count having Chee Chong Fun, which is hardly a healthy or nutritious breakfast.
So, in order to save some money and have a hearty breakfast, I decided to start bringing breakfast from home to eat at my desk. Life of a full time employee.
The thing is, breakfast-on-the-go can be for anyone. From you college goers to you working 9-5 people out there, I’ve found 5 recipes will make breakfast preppin’ a breeze.
Peanut Butter Banana Smoothie
1 banana (peeled and sliced)
2 tablespoons of peanut butter
1 cup of low fat milk
5 whole almonds
This is easy because you can peel and slice the bananas the night before and freeze them. Prepare all the ingredients near a blender and in the morning, all you gotta do is throw ’em into a blender and you’re ready to go!
Bananas are super healthy and you can let it whiz while you’re applying your second coat of mascara on.